Celebrate with us the New Year’s Eve in Music by Voce Aimo and Nadia, a special evening that combines Voce’s gastronomic excellence with musical entertainment, curated by the artistic direction of Clara Dellavalle, thanks to which guests will be taken on a journey of melodies ranging from jazz standards to pop and contemporary sounds.
NEW YEAR'S EVE IN MUSIC
The menu for this special event was specially designed and created by Chef Lorenzo Pesci.
Voce’s welcome
Violet oyster au gratin with verbena and buffalo mozzarella cheese
Raw ‘purple’ shrimps from Santa Margherita in cocktail sauce
Grilled Adriatic cuttlefish, turnip greens and candied Coastal lemon
Sila potato with sour cream and Traditional Royal caviar
Carnaroli Gran Riserva Risotto with roast base and white Alba truffle scent
Baked Ligurian Sea turbot with braised cauliflower and balsamic vinegar reduction
Roasted local duck breast with baked pumpkin, honey and thyme chestnuts
Sweet New Year
300.00 per person, excluding drinks